People on the Move

Matt Larcombe, Chef Director

Co-founder of Igniting Hospitality, Matt has opened The Victoria in Oxshott

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Alex von Ulmenstein, Director of F&B

Newly created role for Starhotels' London properties

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Ivan Vukadinovic, Head Chef

From Venice to Paris to a new home in London's Covent Garden

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Graham Noonan-Chatham, Executive Chef

Introducing a sustainable menu to Down Hall

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Caroline Morrone, General Manager

Caroline joins beautiful Horwood House

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David Monson, General Manager

David Monson to become GM at Broadwick Soho, London's latest boutique hotel opening in the Summer of 2022

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Maarten Geschwindt, Executive Chef

Geschwindt to oversee all restaurant operations at The Grove

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Arup Dasgupta, Head Chef

Grand Trunk Road in London appoint Arup Dasgupta as Head Chef

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David MacKinnon, MD

David MacKinnon appointed by ZLX Ltd to provide business support to the hospitality sector

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Mishaal Eid, Hotel Manager

Mishaal Eid joins The Franklin London direct from Flemings Mayfair Hotel

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Dani Garcia, Executive Chef

World renowned chef Dani Garcia opens BIBO at Mondrian Shoreditch

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Chris Bartlett, Head Chef

Chris has joined Fritton Lake as Head Chef from Heston Blumenthal’s Fat Duck

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