The much anticipated Mondrian Shoreditch London, is due to open soon, and welcomes world-renowned Chef Dani García’s first culinary concept in the UK, BIBO a lively, urban space for casual lunches and spirited dinners, bringing García’s world-class dining to Londoners for the very first time.

BIBO will be three Michelin-Starred Chef Dani García’s fifth restaurant for the concept, joining BIBO Marbella, Madrid, Tarifa, Doha and Málaga. Each BIBO restaurant combines García’s rich Andalusian heritage with the techniques and ingredients of each BiBo location to create dishes which are renowned and well-loved around the globe; BIBO at Mondrian Shoreditch will be no exception.